Souma can cook many different foods in many different styles, though he prefers what he calls 'Yukihira Style,' which is the cooking style which he learned from his father. Through all this, Souma maintains a laid back attitude towards just about everything but cooking. It is because the will of Souma to try to move forward, his dishes are often considered as creative and innovative by some peers and lecturers leading his rivalry with all the students in the Tootsuki Culinary Academy. Due to his drive to move forward Souma is willing to try odd things with food including 'Grilled Squid Tentacles Dressed in Peanut Butter,' though these dishes usually don't go over too well. Souma is a rather energetic child who has the constant drive to move forward with his cooking, mostly due to his rivalry with his father. He is currently a student at Tootsuki Culinary Academy and a resident of Polar Star Dormitory.

As one of the main protagonist in the manga, Souma fight his odds in the elite school to becoming the best chef in the world even with strong background discrimination of his academy. He is the son of Jouichirou Yukihira and, until it closed, worked at his father's restaurant, Restaurant Yukihira.

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